Environment
A Green Building Technique, Inspired by Fish Food
Researchers from the University of Toronto are borrowing from krill biology to develop new technologies to cool down indoor environments.
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You may know krill for their role as whale food. Most stories about these teeny shrimp-like crustaceans are told from the perspective of their many predators; they live near the bottom of the ocean food chain and get devoured in huge numbers by fish, seabirds and marine mammals.