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USDA food safety agencies announces plan to reduce Salmonella

By News Desk on Sep 21, 2020 12:05 am The U.S. Department of Agriculture’s Office of Food Safety (OFS) and the Food Safety and Inspection Service (FSIS) has a plan to decrease Salmonella, one of the leading causes of foodborne illnesses. The Roadmap to Reducing Salmonella: Driving Change through Science-Based Policy outlines programs and policies that are science based, data driven, and promote innovation... Continue Reading



Federal agency warns food companies about import modifications

By Coral Beach on Sep 21, 2020 12:01 am The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed. Recent modifications to FDA’s import alerts, as posted by the agency, are listed below. Click on the links to view the full alert modifications.   Import Alert... Continue Reading



Warning sent to company in California because of import violations

By News Desk on Sep 21, 2020 12:01 am As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or months after they are sent. Business owners have 15 days to respond to FDA warning letters. Warning letters often are not issued until a company... Continue Reading



Human salmonella illnesses associated with expanded sprout recall

By News Desk on Sep 20, 2020 02:58 pm A Canadian Food Inspection Agency (CFIA)  food safety warning issued on August 11, 2020, has been updated to include additional product information. This additional information was identified during the CFIA food safety investigation. Sunsprout Natural Foods is recalling Sprouts Alive brand and Sunsprout brand Micro – Greens Alfalfa from the marketplace due to possible Salmonella... Continue Reading



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